I THINK ONE REASON I LIKE THE MEDITERRANEAN DIET is how simple many of the dishes are. Just a few ingredients and a...
The farro salad I’m making also calls for purslane, although arugula is an acceptable substitute if you can’t find purslane. Purslane, I learn,...
I’m hunting for farro—once I find out what it is. It’s the first item in a recipe for Panzanella di Farro, or Tuscan...
It’s not a diet as in “regimen to lose weight.” It’s a diet in the sense of a customary pattern of eating—in this...
I live in New York City and eat (mostly) a Mediterranean diet. I’m an amateur, as in “lover of,” the Mediterranean way, not...