THIS WARM SALAD—chickpeas with cucumbers as a garnish—makes such a tasty one-dish supper. The next day, when I often seem to have...
I BECAME A KALE FAN JUST A FEW YEARS AGO when my friend Brenda made an amazing kale and roasted chicken recipe for...
I GOT A JUMPSTART ON MEATLESS MONDAY this weekend when my friend made the most delicious Mediterranean farro salad as we all lazed about...
TODAY I’M GOING TO PRETEND I’M IN NICE at La Zucca Magica, not in New York City with Snow Blizzard Nemo happening outside...
[caption id="attachment_1305" align="alignnone"]Golden and red beets at Union Square Greenmarket—perfect for a new Mediterranean recipe I have.[/caption] LISTENING TO STANLEY TUCCI and...
AT OUR HOUSE, WE CALL THIS DISH Christopher’s Beet Salad, because of how the recipe came to us. Golden beets work really...
ANOTHER SHOUT-OUT FOR THE MEDITERRANEAN DIET from the medical world. In a Jane Brody column today in the New York Times, Dr....
SOMETIMES A FARMERS’ MARKET STAND JUST LEAPS UP AT YOU and says, “Make this dish!” At this time of year, that dish...
LATE IN THE AFTERNOON on the last day of winter, there were definite signs that the season was changing. The 70º temperature...
MEDITERRANEANISTA’S Shaved Fennel and Apple Salad is on this week’s menu at Meatless Monday. I’ve written before about this nonprofit public health campaign...